Ingredients:
Keema:500g
Pyaz :1 (medium)
Ginger garlic paste :1 tbs
Tomato :1 (large)
Yogurt : 1cup
red chili powder :2tsp
salt :1tsp
turmeric powder:1/2tsp
Coriander seed:1/2tsp
black paper:6,7
Oil :1cup
Recipe:
pan mein oil garam kr k pyaz light
brown kr len lehson adrak paste dal kr bhoonen,namak,mirch,haldi powder dal kr bhoonen timater ka chilka utar kr kat kr dalen sath mei keema bhi dal den aur bhunayi karen kali mairch or sabut shaniya koot kr dalen phr dahi dal k dhak den paknay dain qeema galnay say pehlay dahi ka pani khushk ho jaye tou zra sa pani dalen aur bhunayi karen aakhir main hari mirch,sabaz dhniya aur adrak say garnish karen mazedar qeema tayar hai....
keema
Reply With Quote