Maida Aik Pao leker us main sabut zeera dalain or 4 chamch khane wale ghee ke or cheeni pees kar dalain hasb-e-zaiqa aise he namkeen banane hain tu namak dalain...us ke bad attey ki tarah ghond ley pani se ... or phir usko roti ki tarah phaila kar uske pieces karlain or phir oil main Fry karain halki anch per takey andar se paak jaye sahi tarah...pics yeh hian ...