Mohtarmaayo...

isko bna lijiye ga asaan c hai

Ingredients:
2 tbl spn finelly chopped ginger
4 tbl spn gram flour(besan)
1/4 tea spn chilli powder
Oil
Salt

Method:
Mix together flour, ginger, chilli powder, salt. Add a little water and make a thick batter.
Heat oil. Take a small amount of batter and slowly slide in the oil. Fry till done. Serve hot.

2ahcrqb - Ginger Pakoda