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Thread: Recipe of the day 7th May 2012

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  1. 07-05-2012, 11:16 AM #1
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    Default Recipe of the day 7th May 2012

    پیسٹری فش

    اجزاء :ـ
    • سرمئی Ù…Ú†Ú¾Ù„ÛŒ ایک پاؤ
    • میدہ آدھا پاؤ
    • دودھ دو پیالی
    • (مٹر آدھا پاؤ (اُبلے ہوئے
    • انڈا ایک عدد
    • (گاجر آدھا پاؤ (اُبلی ہوئی
    • ہرا دھنیا Ø+سب ذائقہ
    • ہری مرچ Ø+سب ذائقہ
    • نمک Ø+سب ذائقہ
    • کالی مرچ Ø+سب ذائقہ
    • آئل تلنے Ú©Û’ لیے

    • ترکیب :Ù€
    • میدے میں نمک، کالی مرچ، انڈا اور تھوڑا سا آئل ڈال کر گوندھ لیں اور آدھے گھنٹے Ú©Û’ لیےچھوڑ دیں۔اگر ضرورت ہو تو گوندھتے وقت تھوڑا سا پانی ڈال لیں۔اس Ú©Û’ بعد Ù…Ú†Ú¾Ù„ÛŒ Ú©Û’ Ù¹Ú©Ú‘ÙˆÚº Ú©Ùˆ بھاپ میں گلالیں اور جب Ù…Ú†Ú¾Ù„ÛŒ Ú¯Ù„ جائے تو اس میں سے کانٹے نکال کر ان میں ابلی ہوئی گاجر، مٹر، ہرا دھنیا اور ہری مرچ ملا دیں اور اس کا مرکب بنالیں۔میدے Ú©Û’ چھوٹے چھوٹے پیٹرے کریں اور انکواچھی طرØ+ سے بیل لیں۔یاد رہے کہ روٹی بالکل باریک ہونی چاہئےاب ان Ú©Û’ درمیان میں Ù…Ú†Ú¾Ù„ÛŒ کا مرکب ڈالیں اوردونوں اطراف سے بند کر دیں۔کناروں پر ہلکا سا پانی لگالیں تاکہ میدہ آپس میںجڑ جائے اور اس Ú©Ùˆ گرم گرم آئل میں تل لیں۔پھر اسے فش ساس Ú©Û’ ساتھ پیش کریں۔

    9471a413 0490 4bf4 ad4d 81c3e81182bb Pastry20Fish&ampw250&amph250 - Recipe of the day 7th May 2012






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  2. 07-05-2012, 12:29 PM #2
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    Default Re: Recipe of the day 7th May 2012

    Hmm !!
    lag tau achi rhi hai !!

    rice wali koi asaan c dish wish b posten plj

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    2m4ccw6 - Recipe of the day 7th May 2012

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  3. 07-05-2012, 12:32 PM #3
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    Default Re: Recipe of the day 7th May 2012

    okkkk Kis qisam ki
    Gosht chicken wali ya sabzi wali
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  4. 07-05-2012, 12:33 PM #4
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    Default Re: Recipe of the day 7th May 2012

    apne siggi waly

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    2m4ccw6 - Recipe of the day 7th May 2012

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  5. 07-05-2012, 03:17 PM #5
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    Default Re: Recipe of the day 7th May 2012

    mazay ki lag rahi hai

    eq2hdk - Recipe of the day 7th May 2012
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  6. 07-05-2012, 06:06 PM #6
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    Default Re: Recipe of the day 7th May 2012

    xabardast .......
    tumblr na75iuW2tl1rkm3u0o1 500 - Recipe of the day 7th May 2012

    Hum kya hain
    Hmari Muhabatayn kya hain
    kya chahtay hain
    kya patay hain..

    -Umera Ahmad (Peer-e-Kamil)
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  7. 08-05-2012, 07:29 AM #7
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    Default Re: Recipe of the day 7th May 2012

    ummm yummy
    sis if u don't mind main kuch add kr sakti hun ???


    dxctg0 - Recipe of the day 7th May 2012
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  8. 08-05-2012, 08:42 AM #8
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    Default Re: Recipe of the day 7th May 2012

    Is recipe main han kar don aap yahan likh do main add kar don gi oper
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  9. 08-05-2012, 08:53 AM #9
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    Default Re: Recipe of the day 7th May 2012

    ji sahi hai ...

    actually jo aap ne Maida ghoondhney ko kaha ha na
    agar us ko hum is tarikey se krein k
    blender mein maida anda namak kaali mirch daal kar hasb e zarurt milk daal kar us ko achhey se blend kr lein itna patla ho k eik dhaar baney .. us k baad usey pan mein zra sa oil daal kar spoon se usk uper is paste ko phhaila lein or gol gol rotiyan bna lein to woh bht narm b banti hain or patli b banti hain
    is k baad jo filling aap ne btai hai woh fill kr k andey se usko jor lein phr fry kr lein
    ya phr andey or bread crumbs mein dip kr k fry krein to us se b bht achhey bantey hain ...

    aapki recipe bht zaberdasst ha
    main ne is tarikey se b try ki hai so is waja se aap sab se b share kr liya


    dxctg0 - Recipe of the day 7th May 2012
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  10. 08-05-2012, 11:56 AM #10
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    Default Re: Recipe of the day 7th May 2012

    Quote Originally Posted by ραкєєzα~ View Post
    ji sahi hai ...

    actually jo aap ne Maida ghoondhney ko kaha ha na
    agar us ko hum is tarikey se krein k
    blender mein maida anda namak kaali mirch daal kar hasb e zarurt milk daal kar us ko achhey se blend kr lein itna patla ho k eik dhaar baney .. us k baad usey pan mein zra sa oil daal kar spoon se usk uper is paste ko phhaila lein or gol gol rotiyan bna lein to woh bht narm b banti hain or patli b banti hain
    is k baad jo filling aap ne btai hai woh fill kr k andey se usko jor lein phr fry kr lein
    ya phr andey or bread crumbs mein dip kr k fry krein to us se b bht achhey bantey hain ...

    aapki recipe bht zaberdasst ha
    main ne is tarikey se b try ki hai so is waja se aap sab se b share kr liya
    Hmm gud method jis ko aisay easy lagta hai woh aisay lar lay
    Asal main pakistan main sab aata gondhtay hain blend koi nahi karta isi liey
    Hum bahar rehnay walon k liey blender bhi sahi hai
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