Gola Ganda Ingredients:
Shaved Ice as required
2 cups sugar
3/4 cup water
Red Colour syrup
Green Colour syrup
Orange colour syrup
Malai (condenced milk)
How to make Gola Gunda:-
Put the sugar and water in a medium pan and bring to a full boil.
Remove from heat and stir in the Kool-Aid.Cool to room temperature,
then place in the refrigerator until chilled.Pour over crushed iced.
Enjoy your Gola Ganda or Snow cones is ready to serve.