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Thread: Recipe of the day ~ 14 Oct 2013 ~

  1. #1
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    Default Recipe of the day ~ 14 Oct 2013 ~

    Chicken Pasanda


    Ingredients ;


    Chicken Breasts 8 pieces
    Onions (chopped) 1 large
    Butter 7 tbsp
    Tomatoes chopped2
    Yogurt 1 cup
    Ginger Garlic Paste 3 tbsp
    Green Cardamom5
    Almonds (sliced)10
    Red Chili Powder1 tsp
    Black Pepper½ tsp
    Saffron a pinch
    Green Coriander hand full
    Mace Powder½ tsp
    Cloves 5
    Chicken stock 5 cup
    Flour 2 tsp
    Salt to taste

    Method ;

    First sauté the almonds in butter (1 tbsp) till they turn brown. Keep them aside.
    Clean and flatten the chicken breast pieces till about 3 cm thick. Rub the ginger garlic paste over the chicken breasts.
    Take a bowl and whisk the yogurt, add salt, red chili powder and rub this marinate mixture on chicken breast and keep aside for 1 hour.
    After 1 hour heat the butter (3 tbsp) on a griddle and place the chicken breasts in it and cook turning over once until half done. Remove from heat and keep aside.
    Add remaining butter to the pan and sauté green cardamoms and cloves till they crackle. Then add onions and sauté till they turn little brown.
    Add tomatoes, flour, black pepper, cloves and chicken stock. Cook on medium flame till gravy becomes rich and thick.

    Place the chicken breasts in the gravy and cook, turning it over repeatedly for 10 minutes. Add mace powder and saffron dissolved in warm milk.
    Serve hot after garnishing with almonds and green coriander

    Chicken pasanda 7&ampw475 - Recipe of the day ~ 14 Oct 2013 ~

  2. #2
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    Default Re: Recipe of the day ~ 14 Oct 2013 ~

    Assalaam-O-alaikum

    Thanks for sharing this recipe will hold this for sometime kiyonki Eid Al Adha main Mutton aur Beef ki bharmaar hogii issi liye aap say guzaarish hay koi BBQ, koi boti shoti, koi chaapain shaanpain, koi dil kaleeji, koi brain masala, waghair waghaira ki recipe share karain, taakay try karain, achi lagay tou aap ko IJTIMAYII DUA'AIN dain aur aur agar achi nahin lagii tou IJTIMIYAYI Kousiayan

    Shurkiya, for sharing such lovely reciepes with us, you are doing a good job dear. Khush rayhey.

    Fi amaan ALLAH

  3. #3
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    Default Re: Recipe of the day ~ 14 Oct 2013 ~

    Quote Originally Posted by thefire1 View Post
    Assalaam-O-alaikum

    Thanks for sharing this recipe will hold this for sometime kiyonki Eid Al Adha main Mutton aur Beef ki bharmaar hogii issi liye aap say guzaarish hay koi BBQ, koi boti shoti, koi chaapain shaanpain, koi dil kaleeji, koi brain masala, waghair waghaira ki recipe share karain, taakay try karain, achi lagay tou aap ko IJTIMAYII DUA'AIN dain aur aur agar achi nahin lagii tou IJTIMIYAYI Kousiayan

    Shurkiya, for sharing such lovely reciepes with us, you are doing a good job dear. Khush rayhey.

    Fi amaan ALLAH
    jee main laga rahi hoon aap dekh lijey shaiyd kuch afaka ho jaye aur haan je mil jul kar hi hum yeh pahar sir karye gaye

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    Default Re: Recipe of the day ~ 14 Oct 2013 ~

    jee zaroor, intizaa rahay ga....


    Quote Originally Posted by attiaahsan View Post


    jee main laga rahi hoon aap dekh lijey shaiyd kuch afaka ho jaye aur haan je mil jul kar hi hum yeh pahar sir karye gaye

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    Default Re: Recipe of the day ~ 14 Oct 2013 ~

    Nice....
    IMG 132418151178424 zpsa2d0c6e0 - Recipe of the day ~ 14 Oct 2013 ~

  6. #6
    *jamshed*'s Avatar
    *jamshed* is offline کچھ یادیں ،کچھ باتیں
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    Default Re: Recipe of the day ~ 14 Oct 2013 ~

    Nice

  7. #7
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    Default Re: Recipe of the day ~ 14 Oct 2013 ~

    Thanks for sharing

    maine yeh kabi nahi khaye

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