nice............
~~ Chicken Bread ~~
1. Flour 4 cups
2. Instant yeast 1 tbsp
3. Powdered milk 2 tbsp ...
4. Salt 1 tsp
5. Oil 4 tbsp
6. Egg 1 (plus 1 for glazing)
7. Castor sugar 1 tsp
Sab cheezon ko mix ker k luke warm water se gondh ker soft dough bana lein aur rise honay k leye rukh till then double in size… d
ough ka ris ehona weather per depend kerta hay… garam weather ma 1 hour ma ho jati hay
aur ager weather thunda hay to oven ko full heat ker k off ker dein then dough ko sealed box ma daal k rukh dein…
Chicken filling
1. Tomatoes 2 medium
2. Onion 1 medium
3. Garlic 1 tsp
4. Green chillies 4
In cheezon ko blender ma daal k paste bana lein..
1. Maida 1 tbsp
2. Butter 1 tbsp
3. Chicken cube 1
4. Milk 1 cup
Butter ko aik pan ma melt ker lein phir maida add ker k thora sa bhonein aur milk daal k spoon se mix kertay rahein
jub thick si sauce bun jaay to cube add ker k mix karein aur flame off ker dein…
1. Oil ¼ cup
2. Boiled and shredded chicken 2 cups
3. Salt 1 tsp or according to your taste
4. Lal mirch powder 1 tsp
5. Huldi half tsp
6. Spring onion chopped 1 cup
Oil garam ker k chicken fry ker lein then tomato, onion ki jo paste banai thi wo add karein aur salt,
lalmirch powder aur huldi daal k achi terha bhonein k oil opera a jaay then maiday ki jo sauce banai hay wo add ker k thora sa aur bhonein k mixture thick ho jaay…
ab last ma spring onion add ker k flame off ker dein…
Jub dough rise ho jaay to ose dobara thora se gondein phir ager bari chicken bread banani hain to dough ko 3 parts ma divide ker
k rectangular bail lein ab mixture center ma rukh k side per knife se cut lagaain..
aur mixture k oper aik aik side se strip rukhtay jaain.
Ab baking tray ma rukh k oper brush se egg lagaain aur sesame seeds daal ker dobara rise honay k leye rukh dein atleast for 15 minutes…
phir 180c pre-heated oven ma oper se golden honay tuk 15 minutes bake karein…
oven se bahir nikaltay hi butter laga k cover ker dein..
maze ki lg rahi
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