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  1. #1
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    Cooking Cooking Competition January 2016



    Happy New Year

    Is Month App Ko
    Namkeen Baking Dishes Ki Recipes
    Share Karni Hain...




    Rules:

    Ek member ek hi baar share karay ga
    Same aur edit sharing accept nahi hogi
    Last date 28/1/2016 hai
    Winner Admins decide karen gy.

  2. #2
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    Cheesy Corn and Spinach Pizza


    Ingredients
    For the corn and spinach rotis
    1/2 cup whole wheat flour (gehun ka atta)
    1/4 cup boiled sweet corn kernels (makai ke dane) , crushed
    1/4 cup finely chopped spinach (palak)
    2 tbsp wheat germ
    salt to taste

    For the pizza sauce

    4 medium sized tomatoes
    2 tsp butter
    1/4 cup chopped onions
    2 tsp chopped garlic (lehsun)
    1 tsp dried oregano
    1 tsp sugar
    salt to taste

    Other ingredients
    1/2 cup grated mozzrella cheese



    Method
    For the corn and spinach rotis


    1. Combine all the ingredients together in a bowl and knead into a soft dough using water as required. Keep aside covered with a wet muslin cloth.
    2. Knead again and divide the dough into 7 equal portions and roll out each portion into 75 mm (3") diameter roti. Alternatively cut into desired shapes using different cookie cutters as shown in the picture.
    3. Heat a non-stick pan and cook each roti lightly till brown spots appear on both the sides. Keep aside.


    For the pizza sauce


    1. Boil a vesselful of water, add the tomatoes and simmer for 10 minutes.
    2. Remove the skin and blend in a mixer to a smooth purée. Keep aside.
    3. Heat the butter in a non-stick pan, add the onions and garlic and sauté for at least 5 minutes.
    4. Add the tomato purée, ¼ cup of water, oregano, sugar and salt and simmer for 5 to 7 minutes or till the liquid evaporates.
    5. Remove and divide the sauce into 4 equal portions and keep aside.


    How to proceed


    1. Place a roti on a clean dry surface, spread one portion of the pizza sauce evenly on it and sprinkle 1 tbsp of cheese over it.
    2. Bake in a pre-heated oven for 15 minutes or till the roti is crisp and the cheese melts.
    3. Repeat with remaining ingredients to make 6 more pizzas and serve immediately.


    2vk1fkn - Cooking Competition January 2016






  3. #3
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    23dd4b69 2575 465a b6c7 f6baf22615db Numkeen Biscuit - Cooking Competition January 2016

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    chops1 - Cooking Competition January 2016
    images?qtbnANd9GcRlRUitCVQCOdd7GG aQRh2RASN4 tf P ZmWEbkFTm7gvfE8Cg - Cooking Competition January 2016


    ,,,وہی تو سب سے زیادہ ہے نُکتہ چِیں میرا
    ..!!!‏جو مُسکرا کے ہمیشہ گلے لگائے مجھے


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