Apple Crisp
Ingredients:• 10 Cups thinly sliced apples
• 1 Cup white sugar
• 1 tbsp All-purpose flour
• 1 tsp Ground cinnamon
• 1/2 Cup water
• 1 Cup quick-cooking oats
• 1 Cup brown sugar
• 1/4 tsp Baking powder
• 1/4 tsp Baking soda
• 1/2 Cup butter, melted
How to make Apple Crisp:
•Preheat oven to 350 degrees F (175 degree C). •Place the sliced apples in a 9x13 inch pan. •Mix the white sugar, 1 tbsp flour and ground cinnamon together, and sprinkle over apples. Pour water evenly over all. •Combine the oats, flour, brown sugar, baking powder, baking soda and melted butter together. Crumble evenly over the apple mixture. •Bake for about 45 minutes. •Apple Crisp is ready.